Jerbourg Hotel, Guernsey, Channel Islands

Jerbourg Hotel, Guernsey

3 Star Hotel

Jerbourg Point
St. Martins
Guernsey
Channel Islands
UK - Guernsey
GY4 6BJ


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Jerbourg Hotel, Guernsey


Hotel Accommodation


Jerbourg Hotel, Guernsey offers 3 star accommodation in St. Martins, Guernsey.

Jerbourg Hotel, Guernsey offers the following accommodation:

Single Room, Island View, Seaview, Superior Double, Superior Twin.



Jerbourg Hotel, Guernsey


When you arrive at Hotel Jerbourg Guernsey it is easy to appreciate this premier establishment's superb location. A luxury Guernsey hotel set on the cliff top of Jerbourg Point within fifteen minutes travelling time from Guernsey airport and St. Peter Port ferry terminal.

This stylish Guernsey hotel offers panoramic sea views, a swimming pool, a welcoming bar, comfortable lounge and a superb internationally renowned restaurant. Hotel Jerbourg is a relaxing, refined hotel from which to enjoy your holiday on the lovely Island of Guernsey.

Accommodation at Jerbourg Hotel, Guernsey

The majority of bedrooms at Hotel Jerbourg Guernsey also enjoy breathtaking panoramic sea views of the Channel Islands of Herm, Sark, Jethou, Jersey and even the neighbouring French coast on a clear day. All hotel bedrooms have en-suite private facilities and colour television with satellite channels.

For the comfort of guests, bedroom accommodation is non-smoking. Ten spacious deluxe rooms also offer ground or first floor accommodation with either private patio, balcony or lounge areas.

Les Trois Isles Restaurant Guernsey

Dining at Les Trois Isles Restaurant Guernsey is an intrinsic element of a stay at Hotel Jerbourg and a memorable gastronomic experience. Les Trois Isles is a beautifully designed restaurant specialising in seafood, presented in superb menus and accompanied by an excellent wine selection backed up by unparalleled levels of service.

Our award wining Head Chef insists on buying the best fresh produce available, including of course, the finest local seafood: lobster, crab, sea bass, turbot and scallops feature regularly on our menus.








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